The Irish Wake: Music Presented By McGuire’s Irish Pub

The Irish Wake, McGuire's Irish Pub

Death is a popular theme in Irish Music. Emblematic of this is the Irish Wake, an often rowdy gathering of mourners around the body of the departed, traditionally held in a family member’s home. McGuire’s Irish Pub and Rich McDuff have drawn upon this theme in the production of The Irish Wake, CD of popular Irish tunes.

Proclaimed as “music for and about an Irish Wake that includes solemn to lighthearted and humorous tunes,” the Irish Wake delivers upon its promise. These are high-quality musical arrangements making use of traditional Irish instruments, and with a few tunes characterized by layers of vocal harmonies. This is most noticeably heard on “Amazing Grace,” sung by Molly McGuire, making for a creatively unique and interesting rendition of the song. Some of the other highlights include “Rosin the Beau,” and “Isn’t it Grand Boys” (featuring the Boston Boys, a group of young McGuire’s patrons), and the title track – a Rich McDuff original.
This is a somber disk containing 14 tracks, each one another variation on the theme of death, and in some cases resurrection. Packaged in the standard CD jewel case, the cover photo is quite fitting for the music on this disk; an old Irish cemetery marked by generations-old Celtic crosses enduring the turn of the centuries, reaching grimly toward a grey sky.

Produced by Rich McDuff, and featuring Molly McGuire, the McGuire’s Pipe Band, and many local singers and musicians who frequent the pub, The Irish Wake is a great choice for fans of Irish music looking for a mellower listening experience. Entitled to compliment the Irish Wake, a green, rum-based drink popularized by McGuire’s Irish Pub, this CD is a clever bit of marketing as well as a pleasant journey through Irish music. A patron can enjoy an Irish Wake at the bar or in the restaurant, and before exiting the pub, stop in the gift shop and pick up a copy of this disk to remember his experience at McGuire’s.
It can also be ordered here.

Dave Ramsey: Financial Guru for the Average Person

Dave_RamseyDave Ramsey is a financial guru for the average person. Even if you think you’re doing alright with your money, Dave can help you see the folly of your ways that prevents you from truly excelling financially.

When I finally made the decision to focus on my finance and figure out the secret to creating wealth I explored numerous books, and audio programs by many different financial gurus. I read Robert Kiyosaki, Donald Trump, Brian Tracy, and even Gene Simmons, just to name a few. I began perusing business magazines, and I learned a lot by doing this.

The problem with most of these books and programs was that although they taught me a lot, most of them are written under the assumption that the reader already has a certain amount of capital at hand, ready to invest. But I was broke, getting by paycheck to paycheck. Sure, I knew saving was a good idea, but I was in debt, and any time I tried to save, some sort of emergency or an overdue bill sucked out that cash and it was gone. It began to feel futile.

I knew I should invest, but I was clueless where to start from my financial position, from broke. So one day, like a similar day years earlier, distraught with financial indignity, I made my way to the local book store to look for that bit of wisdom that I knew I had somehow overlooked. There, I came to a full sized advertisement for Dave Ramsey and his radio show, syndicated on a local station. So I browsed a couple of his books on the shelf. The advice between those covers was invaluable. What was best is that it applied to me, not just to someone with 30 grand waiting to be invested.

Being broke, I couldn’t afford to buy one of those books right then. Sorry Dave, but you told me not to spend money I didn’t have. I went out to my car and tuned into your show instead. It was one of the best decisions I’d made in years. I quickly became a regular listener.

Dave Ramsey has it down to a science. What’s more, he doesn’t assume you have any money to start with. In fact, his lessons begin (dare I say) with the assumption that you are broke, in debt, and completely clueless about money. It’s not that he talks down to you, as much as it is he wants you to clearly understand just how foolish the average person is about money, credit, and debt. He doesn’t try to sell you on a get-rich-quick scheme. In fact, he nearly condemns such ideas. The best thing is that Dave Ramsey told me were I should start and in what order I should do things to get out of debt and to prosper.

After listening to Dave on the radio for several weeks, Christmas was just around the corner. At the top of my list was Dave Ramsey’s Total Money Makeover. I opted for the audiobook version, because as I graduate student I don’t have a lot of time for leisure reading, but I can’t read my assigned materials while driving or working. I later took advantage of a Veteran’s Day giveaway and enrolled in his online Financial Peace University. By following Dave’s advice and applying his baby-steps, I have seen my finances improve amazingly. On top of that, I have much more peace of mind than I did just a year before.

Dave’s first baby-step is to save $1000 as quickly as possible (or $500 if you make less than $20,000 a year). This is the emergency fund to be used only in a genuine emergency while you begin working the next six steps. About six months into the program I had just such an emergency. An auto emergency was going to cost me nearly $300.

At first I was angry. This was all I needed. I immediately went into my poverty mindset thinking about how much inconvenience this was causing me in my life. Then I remembered my emergency fund. This sort of thing is exactly what it was there for! A little smile came across my face, and I actually felt good. Of course nobody feels good about having to shell out hundreds for unexpected auto repairs, but for the first time in my life I was actually financially prepared. I managed to pay it all off with one swift payment and drive out of the shop beaming with satisfaction. And that felt great!

It was all just a bump in the road. A year earlier, I would have been in a real pickle. I would have had to beg, and borrow. It might have taken weeks, or even months to get the finances together for the repairs, and it might have impacted my ability to pay my bills. This time however, it didn’t even affect my fun money. I could still go out to the pub that weekend for some good old Irish music, and within two months my emergency fund was topped off once again.

For anyone who is serious about getting their finances together, unlearning all their poverty inducing bad habits, and replacing them with wise wealth creating behavior, I cannot recommend Dave Ramsey more. He has helped me replace my naive hope for wealth with a practical and realistic plan for creating it. Dave can’t help everyone, however. The path to financial peace is not easy. It does take discipline and perseverance. You have to be ready, emotionally, psychologically, and spiritually to change your behavior, and to do the necessary work it takes to achieve it. The hardest part for many people is that you must be ready to take personal responsibility for your own financial situation.

If you really want to break the bonds of financial servitude and make your way toward wealth visit Dave Ramsey’s website now. Find him on your local radio station. You will be happy you did!

The Wise Words of Tecumseh

Tecumseh02“So live your life that the fear of death can never enter your heart. Trouble no one about their religion; respect others in their view, and demand that they respect yours. Love your life, perfect your life, beautify all things in your life. Seek to make your life long and its purpose in the service of your people. Prepare a noble death song for the day when you go over the great divide.

Always give a word or a sign of salute when meeting or passing a friend, even a stranger, when in a lonely place. Show respect to all people and grovel to none.

When you arise in the morning give thanks for the food and for the joy of living. If you see no reason for giving thanks, the fault lies only in yourself. Abuse no one and no thing, for abuse turns the wise ones to fools and robs the spirit of its vision.

When it comes your time to die, be not like those whose hearts are filled with the fear of death, so that when their time comes they weep and pray for a little more time to live their lives over again in a different way. Sing your death song and die like a hero going home.”

~ Chief Tecumseh

Your Life is Your Business

We all talk about starting a business as a means to wealth. This seems reasonable, but for the average impoverished person this really means very little. “How do I go into business without any means and possibly no idea what market to go into?”

First you have to realize that you already are in business. YOU are your business. Your life and your body is your corporation. As Dave Ramsey says; “You are the CEO of Me Incorporated.” As soon as you realize that whether you have a business license of not, whether you are technically an employee in a business owned by someone else or not, you are in fact self-employed. If you get your paycheck from a single source you are in fact a corporation with a single client.

Business Card

Even fortune five-hundred company owners have employers. We call them customers, clients, or investors but they are in fact the employers who provide the revenue for the business and pay the salaries of the owners, management, and employees of the company. As an employee, your employer is the investor in or financier of your business, even if your business is operating a broom at the local McDonald’s.

There is a sort of magic to your thoughts. If you see yourself as just an employee, a worker rather than a businessperson, you are likely to fall into the complacency of wage slavery. Here you wind up working just for the money, often a lesser amount than you are capable of earning. When you realize that your life is a business you become empowered by seeing yourself as a business owner: the CEO of You Inc. Jobs become streams or revenue, money becomes cashflow and capital. You will be compelled to learn more about business, and as your knowledge of the subject increases the more prepared you will become to consider operating your own corporation.

A major factor important to anyone’s success is mindset and perspective. So adopt the mindset that you are already self-employed. You are already a business owner, whether that business is doing well or doing poorly. The same principles used by a successful corporation can be applied to your own life. This works whether you are married or single, have children or are childless. The only difference is the number of ‘shareholders’ to whom you may have a fiduciary responsibility.

Recommended reading: Thou Shall Prosper, by Rabbi Daniel Lapin

9 Top Irish Drinking Songs

The Irish have produced some of the best drinking songs ever written. Characterized by their catchy melodies, comical lyrics, and their tendency toward tragic endings; a good night of pub-singing is a communal activity with much crowd interaction and participation. The following is a list of my top nine Irish Drinking Songs, in no particular order. Why nine? If you must ask, perhaps you need to learn more about the Irish.

1- Beer, Beer, Beer

This is a straight forward song in praise of the fictionalized inventor of beer, Charlie Mopps. The name is meant to rhyme with barley and hops. The lyrics mostly describe how beer is made, where it is sold and how much better life is now that it has been invented. As far as creativity is concerned, lyrically this song is not the best. But it’s a great sing along tune the best thing about this song is its catchiness for group singing.


2- Waxies Dargle

The singer tells us of his woman and his friend’s woman going about trying to get money in order to go to the “Waxies Dargle,” a popular vacation spot on the bank of the River Dargle. Like so many other Irish drinking songs, the two women go about selling personal possessions, even some belonging to the singer himself in order to afford drinking money. The catchy hooks ends each round with the words “”What’ll ye have? Will ye have a pint? I’ll have a pint with you, sir. And if one of us doesn’t order soon we’ll be thrown out of the boozer.”

3- Whiskey You’re the Devil

A bit of a counterpart to “Whisky in the Jar,” this song is about the hazards of drinking heavy spirits. “Whiskey You’re the Devil” contains one of the wittiest verses in Irish drinking music; “Said the mother ‘Do not wrong me. Don’t take me daughter from me. For if you do I will torment you and after death, me ghost will haunt you.’” The chorus of this tune is the kind that just urges one to sing along.

4- Finnegan’s Wake

Tim Finnegan was a construction worker who had a bit of a drinking problem. He had a drink every morning before going to work. One day he had a bit too much and fell off a ladder and broke his skull. After everyone arrived at his wake, Finnegan’s widow served lunch followed by whisky punch. In short order some one said the wrong thing to another and a fight breaks out. Bottles of whisky are hurled through the air until the liquor platters over Tim’s corps. The whiskey magically revives him. Tim Finnegan stands up from the bed cursing the waste of good liquor and asking if they really thought he was dead.

5- All For Me Grog

Grog is a combination of liquors popular especially amongst sailors in the 18th and 19th centuries. Essentially it was a mixture of whatever was left over. The lyrics of this song tell us of what appears to be a pirate coming ashore with his plunder. He spends all his money on wild nights with gin drinking women. The poor fellow parties his way through several days until he is “sick in the head” and “full of pains and aches.” He eventually sells everything from his boots to his shirt for money to buy beer and tobacco and decides to head back out to sea in order to get away from all the trouble he has caused for himself in port.

6- Jug of Punch

Whiskey Punch is made with sugar, lemon, and water … and of course whiskey. This song begins with a man sitting peacefully in his room. Before long he is overcome with the desire to go out and have a drink. We next meet him in the pub with a “pretty wench” on his knee, but before long he finds himself in a bad way. The song traditionally ends with the singer proclaiming that upon his death; “just lay me down in my native peat with a jug of punch at my head and feet.”

7- Dicey Riley

One of the catchiest tunes in the Irish Drinking repertoire; Dicey Riley is about one hard drinking woman. She starts each day with a few drinks and continues on throughout the rest of the day. Each night she closes down the pubs, trashed and if she doesn’t have a friend to see her safely home she’ll sleep off her drink on a local park bench, only to do it all again the next day.

8- Whiskey in the Jar

Perhaps one of the most over played Irish drinking tunes, this one is a standard that has even been performed by the heavy metal band Metallica. The song is really about a robbery. The singer tells how he encounters one Captain Farrell in the mountains and demands his money at the point of pistol and rapier. He is eventually betrayed by his beloved Jenny, arrested and taken away by the very same Captain Farrell.

9- The Wild Rover

Actually a song written for the Temperance Movement, it is ironic that this song has been so lovingly embraced as a drinking tune. Simply put, the song is about a roving man who has decided to repent of his rambling and drinking ways. Along with “Whiskey in the Jar,” “The Wild Rover” is one of the most well known Irish drinking songs, so when it is played it is sure to get some crowd interaction.

Mardi Gras – A Primer

Mardi Gras is a big event in my native home of the Southern Gulf States. It is celebrated heavily between Florida, Alabama, Mississippi, Louisiana, and Texas. I’ve even seen evidence of attempts at celebrating it as far west as Monterey, California, but nobody does it like home. Although New Orleans is thought of as the home city of American Mardi Gras, the first American celebration of the holiday took place in Mobile, Alabama in 1703.


Coming from the French tradition, Mardi Gras is similar to the Carnival traditions found throughout Europe and Latin America. It tends to occupy several weeks before and on Fat Tuesday, the day before Ash Wednesday and the beginning of Lent.

Lent being a 40 day period of fasting and abstention in the Catholic tradition, Fat Tuesday and the days leading up to it is a time to let it all out, to party, to drink, and for many to sin.  As such it is a festival season celebrated with wild abandon, parades, carnivals and debauchery. Costumes and masks are an important part of the festivities, epitomized by the classic theatre masks.

A Mardi Gras parade can be a rowdy affair.  As the parade floats pass by (each one manned by a krewe, or in Mobile a “Mystic Society”) the attendants compete for cheap plastic beads and trinkets, and aluminum doubloons.

King cake is a tradition going back to the old world. The New Orleans variety consists of a twisted cinnamon roll iced with the colors of the holiday: purple, gold, and green. Traditionally, inside the king cake would be hidden a little plastic baby signifying the baby Jesus, but is often just referred to as the Mardi Gras baby. Whichever person gets the piece with the baby inside is promised a prosperous year.

As much as Mardi Gras is about the festival and indulgence, it should not be forgotten that this is leading up to a 40 day period of fasting. This is a significant time of year. To the ancestors this season heralded in a time of scarcity as the winter stocks began to dwindle before the season’s crops could provide any sustenance. Though the celebrations may seem excessive, it is intended to be followed by a month on penance and discipline.

Here We Come A-Wassailing; The Roots of a Christmas Tradition

It’s not Christmas without Christmas carols.  Many of our most traditional carols are filled with lyrics and lines that leave the modern caroler bewildered.  One of my favorite holiday tunes is “Here We Come A-Wassailing,” also commonly known as “Here We Come A-Caroling.”  Just what is wassailing?  Is it just an archaic word for Christmas caroling?  Actually no, it isn’t.  While the two terms have become generally accepted as interchangeable, caroling is just one aspect of a much deeper and more profound tradition of wassailing.


Wassail is also a common name for a variety of mulled or spiced beverages such as apple cider, served hot and traditional during the winter months, especially at Christmastime.  In medieval England wassail was a common fermented drink, a type of ale, or mead, served with bread or toast and consumed ceremonially and socially like beer or wine in modern society.  Typical ingredients of wassail included sweetened apple cider, spices such as cinnamon, nutmeg and ginger.  Modern popular varieties may use a fruit juice, ale, or wine as a base, sometimes spiked with liquor.  Originating in England, wassail was traditionally used as a beverage for making important ceremonial toasts, a ritual closely related to the sumble.  The word itself is derived from the Middle English term waes hael, which means “good health to you.”  Similarly it corresponds to the Old English “wes hal,” and the Old Norse “ves heill.”


In ancient Europe, wassailing was an important element in the highly tree oriented Anglo-Saxon religious complex.  The Yuletide rite consisted of a parade of revelers singing hymns and playing their drums and other musical instruments, roving between the orchards, leaving offerings and pouring libations.  The ceremony was intended to awaken the apple trees and chase away malevolent spirits in order that the trees should be healthy and produce an abundant crop the following year.  Hot mulled cider, prepared from the recent harvest was the traditional and symbolic drink consumed and offered at these ceremonies.

During the medieval period, under feudalism the wassail developed into a midwinter ritual in which the wealthy Lord would distribute goods from his storehouses to the peasants who worked his lands.  In exchange for gifts of his best foods, beers, ales, and wines, the Lord could be assured his people’s allegiance and fealty for the next year.  During the late sixteenth century, bands of young men would travel from orchard to orchard on Twelfth Night, performing the wassailing rite.  They would take their wassail bowl with them and leave offerings of bread or toast on the roots or branches of trees.  Libations of cider were poured on the roots in order that the trees would produce an abundant harvest the following year.  Wassailing cups and bowls were important communal ceremonial items used within all levels or society.  Wassail vessels came in many varieties from the large and intricately decorated silver goblet used by the Worshipful Company of Grocers guild, to the simple white maple bowls used by commoners.


During the later historical era wassailing became associated with roving bands of the poor who would descend upon their wealthy neighbors’ homes at Christmastime.  Singing and dancing, they wassailers would demand entrance into the house, and shares of the residents’ best liquors and deserts.  This rite is forever enshrined in the words to the popular carol We Wish You a Merry Christmas; “Now give us some figgy pudding,” and “we won’t go until we get some!”  The estate’s owner was fully expected to play along and contribute to the “good cheer.”  If he didn’t, he could expect his reputation to plummet and possibly his property vandalized.  The old Yuletide holiday was celebrated in a fashion more similar to Halloween and trick-or-treat than to our modern Christmas. This drunken disorderliness is one of the reasons used to outlaw Christmas celebrations by the newly empowered puritans in the Commonwealth of England during the mid seventeenth century.  Over the past few centuries, the roving gangs of wassailers have become tamed into the serene image of the Christmas caroler singing from door to door in the white winter weather, sipping on hot apple-cider.  The hooligan shaking down the neighborhood for treats has been reserved for Halloween.

Wassailing in the old way however, is still practiced especially in the cider-producing western counties of England.   In Carhamptona and Whimple, Wassails are held on Twelfth Night, January 17th*, as a means of asking God to bless the community with a healthy orchard and a plentiful apple harvest.  A Wassail king and, queen are selected to lead a procession from orchard to orchard as the participants sing and play music.  During this rite, the wassailers drink large droughts of cider until they are quite full of good cheer. Upon entering an orchard the participants form a circle around the largest apple tree.  The Wassail queen is lifted into the branches where she leaves a piece of toast dipped in wassail as an offering to the “tree faeries,” or the “good spirits,” commonly represented by the local robins.  A blessing to the tree is recited and near the conclusion of the ceremony a man fires a shotgun in the air to frighten away the evil spirits.  Then the revelers begin beating drums, some using pots and pans while singing a traditional invocation for a rich harvest before proceeding to the next orchard.  A popular wassailing song from nineteenth century Somerset County, England went as follows;


“Apple tree, apple tree, we all come to wassail thee,

Bear this year and next year to bloom and to blow,

Hat fulls, cap fulls, three cornered sack fills,

Hip, Hip, Hip, hurrah, Holler biys, holler hurrah.”[5]


Another old lyric from England says;


“Wassaile the trees, that they may beare

You many a Plum and many a Peare,

For more or lesse fruits they will bring,

As you do give them Wassailing.”


Our modern tradition of wassailing has taken an intriguing path on its way to us.   Now we can make a little more sense out of the opening lines of that old favorite at Christmastime.  “Here we come a-wassailing among the leaves so green,” is reminiscent of the old ritual of visiting the orchards, singing to the health of the apple trees to ensure the following year’s harvest.

“Love and Joy come to you,

and to you your wassail too,

And God bless you and send you a happy new year.”

* The date of Twelfth Night is in dispute in certain parts of Britain.  The date on the Gregorian calendar corresponds to January 6th, or the eve of January 5th.  The pre-Gregorian, Julian date which is followed by the old traditionalists falls on January 17th.

Eight Christmas Characters Most Americans Don’t Know

To most Americans Santa Claus is the face of the Christmas season popularized most heavily by the poem T’was the Night before Christmas which essentially codified the Santa tradition in the United States.  Based heavily off of the earlier European models like Sinterklaas, Father Christmas, Old Man Winter, and of course St. Nicolas, the poem took these old world variations and developed the jolly old elf we know and love today, complete with his sleigh and eight tiny reindeer.  Rudolf would have to wait until much later to be introduced into the mythology.  But throughout Europe there is a broad range of Christmas characters less familiar to Americans, who reveal the richness of this holiday tradition.  Here are eight Christmas characters most Americans don’t know.


1) Yule Lads

In Iceland, 13 mischievous Yule Lads start coming to town one a day beginning thirteen days before Christmas, each one staying for two weeks.  They appear to be quite troublesome spirits, partaking in all sorts of impish behavior, robbing, pulling pranks on, and generally harassing the townspeople.  Each of the thirteen Yule Lads or Yulemen have rather unique names that express the character of their misdeeds such as Meat-Hook, Window-Peeper, and Sausage-Swiper.



2) Christkind

Christkind is the Christ child, or the baby Jesus.  While Christmas is commonly celebrated as the birth of Christ, He is typically not thought of as the Christmas gift-giver in the United States.  In several Eastern European and Latin American countries this little Jesus comes secretly and leaves presents for the children set up around the Christmas tree. Christkind was popularized by Martin Luther during the Protestant Reformation as a reaction against the overly Catholic symbol of St. Nicolas.  He is usually depicted as an angelic child complete with wings.  The name Christkind has been suggested as the origin of Kris Cringle, one of Santa Claus’ many names.

3) Knecht Ruprecht

In German folklore the Servant Rupert, is a companion of Sinterklaas.  He is depicted as a man with a long beard, dressed in fur, covered in soot, carrying a walking staff and a sack of ashes with jingle-bells hanging from his clothes.  He is sometimes in the company of fairies and men with blackened skin dressed as old women.  When he arrives, he asks the children if they know how to pray.  Those children who can are rewarded with fruits, nuts and cookies.  Those children who cannot pray, he beats with his sack of ashes.  In the shoes of naughty children he places lumps of coal, rocks, or switches for their parents to use in spanking them.


4) Befana

To Americans witches are associated with Halloween and are the furthest things from our minds during the season of cheer and good will.  That’s not the case in Italy where the Befana is the popular symbol of the Christmas season.  Befana is an old woman who brings presents to the good Italian children on January 5, the Eve of the Epiphany.  Instead of a jolly old elf, she is known as a raucous and shameless Witch.  Instead of a sleigh, Befana flies through the air on that most traditional instrument of witchy aeronautics, her broom.  For the good children she leaves presents and candies in their socks. For the bad children she leaves a lump of coal.


5) Krampus

Krampus is a popular Christmas spirit especially around Austria and Hungary.  A traveling companion of St. Nicolas, he is charged with punishing the naughty children.  He appears as a fearsome beast like a goat dressed in black rags, carrying old heavy chains.    Some traditions tell that Krampus is the devil and the chains are representative of his servitude in Hell.  At the beginning of December, especially on the night of December 5, men don regalia made from goat-hair, hideously detailed masks with red horns, long tongues and chains.  They get drunk and wander the city streets with switches to threaten and frighten the children.  Late at night, when St. Nicolas is preparing to visit a house and leave his presents, the children are warned that they must go to sleep and not try to peak out and catch a glimpse of St. Nicolas, otherwise the Krampus might snatch them up and carry them away in his sack.


6) Zwarte Piet

Zwarte Piet (Black Peter) is an elfin figure with blackened skin stained from the soot of all the chimneys down which he descends on Christmas.  A popular character in Belgium and the Netherlands, Zwarte Piet is a companion of Sinterklaas and shows up during the weeks preceding the Feast of St. Nicolas.  The Zwarte Pieten entertain children and toss out cookies and candies.  The origin of Zwarte Piet is mysterious.  One tradition says that Sinterklaas defeated Satan and pressed him into service but, in the 19th century Zwarte Piet was remade to resemble a Moor.  Some traditions say that he was a slave named Peter, rescued and liberated by the Sinterklaas, becoming his regular companion.  In modern festivals Zwarte Piet is depicted with black skin, red lips, dressed in bright, colorful Renaissance attire.  To the good children Zwarte Piet brings presents and candy.  For the bad children he carries a bundle of birch branches for their parents to use in punishing them.  Especially naughty children face the prospect of Zwarte Piet throwing them in a giant sack and spiriting them away to Spain.


7) Tió de Nadal

The tradition of Tió de Nadal comes out certain regions of Spain such as Catalonia and Aragon.  In some ways it bears a striking resemblance to the Yule Log, common in Anglo and Germanic countries.  The iconic Tió is a hollowed out log, roughly one foot in length, often with one end painted with a smiling face, set up as a decoration in certain households.  Beginning on the Feast of the Immaculate Conception on December 8, and throughout the Christmas season the Log is cared for like an idol.  He is treated with offerings of food every night from the Feast until Christmas.  At night someone in the house will cover the Log with a quilt to keep him warm.  Although similar in theme to the Germanic Yule Log, the Tió differs in a quite profound and rather unique manner.  Another name for the Tió de Nadal is Caga tió, or the “pooping log.”  On either Christmas Eve or Christmas Day the household sings traditional Christmas songs associated with the Tió while beating him with sticks, encouraging him to poop.  When the Tió opens up he “poops” candy, dried fruit, and nuts which everyone share together.


8) Yule Goat

The Scandinavian Santa Claus and is often referred to as the Yule Goat, a tradition native to Northern Europe.  Yule is the old Germanic name for the Midwinter festival that became associated with Christmas, on which day the Yule Goat was slaughtered and eaten.  Scholars connect this tradition with Thor, the Nordic god of thunder who rode his chariot through the night sky at Yule drawn by two goats named Tanngrisnir and Tanngnjóstr.  In countries such as Finland the Yule Goat was a horrid beast that terrified children and could only be pacified with gifts rather than delivering them.  In other parts of Scandinavia the Yule Goat was a benevolent spirit who monitored the Yule festivities to assure that the rituals were performed properly.  One tradition has a man dressing in the furry costume of the Yule Goat, complete with long horns which was theatrically sacrificed and resurrected to the tune of a traditional Yule song.  Modern Yule Goats however, are often ornaments fashioned from straw into the shape of a goat and adorned with red ribbons used to decorate for the Christmas season.  Larger than life sized Yule Goats, also made from straw are set up around town and are often the unfortunate targets of hooligans who set them on fire on the days leading up to Christmas.

A Scandinavian Yule Goat

The Tavern: Bedrock of Western Civilization

The tavern is an intrinsic feature of Western society. Contrary to the reputation commonly associated with drinking establishments as dens of debauchery, locations inappropriate to delve into subjects of religion or politics, the whole of Western civilization in fact owes much of it existence to the local pub. The roots of this tradition run back through the centuries and helped bring Europe out of the dark ages toward the Age of Enlightenment.

irish pub
The Temple Bar

Ancient Roots

The historic progenitor of the bar or nightclub in the West is the Germanic and Nordic mead hall, popular especially during the European Dark Ages. Originating in the Germanic and European longhouses, from around the fifth century onward the mead hall was the primary residence of the king or chief and his theigns or other retainers. Often the most well fortified structure in the Anglo-Saxon village, the mead hall served a similar purpose as did the keep in later medieval cities. As the preeminent building of the Dark Age kingdom, the mead hall hosted the stately ceremonies and celebrations of the community.


The mead hall played such an important part in the religious and mythological system of Western Europe that even the gods lived in halls much resembling those of the people. In Norse mythology Valhalla is Odin’s hall and home of half of the valiant dead while the other half resided in Freyja’s hall Sessrúmnir. Much of the epic poem Beowulf takes place in the mead hall named Heorot where a lot of ceremony and merry making goes on. Such examples are the basis of the Sumbel, multiple rounds of ceremonial toasting still performed today by those whom practice indigenous Germanic religions.

viking longhouse
A Viking era styled longhouse/mead hall

The Medieval Era

As Western Europe became steadily more Christianized, amongst the aristocratic classes the Germanic mead hall along with its social and ceremonial focus was transformed into the banquet hall. But amongst the working classes and the poor, the social and ceremonial significance of the mead hall was transferred to the taverns and workhouses. In fact the word tavern is derived from the Latin taberna which was a workhouse or retail center for craftsmen as well as an apartment style lodging, housing freedmen and travelers. This is the origin of the public house or pub that is so common in Western Europe and her colonial nations.

Throughout the medieval period the public houses or taverns became centers for lodging travelers and merchants. They became the central gathering points of craftsmen seeking safety from bandits and highwaymen and thereby became the focus of trade meetings. It was within these taverns that the medieval guilds were established whereby craftsmen and artisans could share and protect the secrets of their trade such as architecture, glassmaking and other crafts. For this reason taverns and lodges became the few places in the intellectually oppressive medieval European society where freedom of speech, especially of a religious, philosophical and political nature could be exercised and protected, if only clandestinely.


The Enlightenment

There should be no wonder that during the Enlightenment era of European society that the tavern or lodge is where Freemasonry and other secretive societies emerged from the shadows. Freemasonry is the inheritor of the European architectural guilds transformed into a philosophical society complete with ancient rituals and respect for religious and political diversity. The four primary lodges upon which modern Freemasonry is established originally met at four respective taverns; the Goose and Gridiron Alehouse in London in St. Paul’s Churchyard, the Apple Tree Tavern, the Crown Alehouse, and the Rummer and Grapes Tavern.


In 1716 these four lodges gathered at London’s Apple-Tree Tavern where the first pro Tempore Grand Lodge was established, the eldest Master Mason was instituted as Grandmaster and an agreement was made to hold annual meetings amongst themselves to formalize and regularize the Craft. The following year; June 24, 1717 the four lodges met at London’s Goose and Gridiron Alehouse where the Grand Master was elected and the founding of the first regular Grand Lodge of Freemasonry was finalized.


Like Freemasonry briefly before it representatives from all over England, Scotland, Ireland, Wales and Brittany met at the Apple Tree Tavern on September 22, 1717 to form the Revivalist Druid order An Druidh Uileach Braithreachas (The British Circle of the Universal Bond).

Colonial America

The ancient tradition of the Tavern acting as meeting house for gathering warriors, the discussion of philosophy and politics continued in the American colonies. In the absence of a national media the Tavern was the primary place where early Americans heard the news and discussed their political opinions. The Tun Tavern in Philadelphia, Pennsylvania, like the Apple Tree Tavern before it was used by multiple groups and organizations. The St. Georges Society, a charitable organization devoted to assisting newly arriving poor Englishmen to the colonies was established here in 1720.


Hailed as the birthplace of American Freemasonry, in 1732 St. John’s Lodge No. 1 of the Grand Lodge of the Masonic Temple was established in the Tun Tavern. And like the St. George Society before, in 1747 the St. Andrew’s Society was founded here as another charitable organization, this time assisting newly arriving Scottish immigrants.


In 1756 Benjamin Franklin used the Tun Tavern as a recruiting station for the Pennsylvania Militia. In 1768 the New York Chamber of Commerce was founded in the Tun Tavern’s Long Room where its officers continued to meet until 1770. This same Tun Tavern Long Room was also used by George Washington and Thomas Jefferson for the meeting house of the Continental Congress and as the recruiting station for the Continental Marines, now known as the United States Marine Corps.


Fraunces Tavern in New York played a central role in the organizing of the American Revolutionary War. The Son’s of Liberty used this tavern as a meeting place to discuss their revolutionary activities. In 1774 Fraunces Tavern hosted a tea party much like the Boston Tea Party before it, in which the patriots dressed as Indians and dumped British tea into New York harbor. And in 1776 the New York Provincial Congress met at Fraunces Tavern.


According to the Memoirs of Colonel Benjamin Tallmadge; at the end of the Revolutionary War on December 4, 1783, Fraunces Tavern hosted George Washington’s victory banquet in the Long Room where this iconic general said farewell to his officers as he resigned his post in order to insure that the newly established United States did not become a military dictatorship. After the ratification of the United States Constitution, Fraunces Tavern was used to house the departments of the Treasury, War and Foreign Affairs.


Bars, pubs and taverns are the traditional establishments where the freedom to speak one’s mind and offer challenging and revolutionary ideas has been protected. Concepts like liberty, republicanism, democracy and rebellion emerged from these establishments throughout the centuries. The United States’ First Amendment freedoms owe their existence to freethinkers exercising their philosophical muscles over a pint of beer or a glass of wine. From its roots as a tribal ceremonial house to its later adaptations as a place of revolutionary thought and activism, the tavern has been the lifeblood of Western civilization.

The Handlebar, Pensacola


The Handlebar is a hub of the Pensacola music scene.  Located at 319 N. Tarragona St. the Handlebar has had a reputation for being a heavy metal and punk rock hangout.  Due to the implications in the name, it has often been mistaken for a biker bar.  The truth is that the Handlebar is a melting pot of styles and genre, with musical features which naturally include heavy metal and punk rock, but pop, folk and even country as well.

Ever since the bar first opened, the Handlebar has provided a stage for local and touring bands to perform and promote themselves.  Some of the better known acts that have performed at the Handlebar include Run DMC, Black Flag and TSoL.

The Handlebar serves beer and wine in a single community room with plenty of open space providing a clear view of the stage.  It’s a simple brick and mortar design splashed with black graffiti, decorated with vintage photos hanging crookedly on the walls.  At the north end of the bar, opposite the stage sits a piano I’ve never seen played ornamented with a Pet Rose Plaque and a skull in voodoo fashion, capped with a bud light sign.

There is a single billiard table and jukebox that plays when there are no bands onstage.  Typical selections include anything from the Dead Kennedy’s or Led Zeppelin to Johnny Cash and Elvis Presley.

The back courtyard of the Handlebar makes for great escape sometimes from the volume and activity inside.  With two tables outside, patrons of the handlebar can enjoy their drinks, company and the fresh air of the mild Pensacola climate.

The Handlebar is a required stop in Pensacola if you enjoy the atmosphere and music of an underground music scene.  It has been an active part of the Pensacola music scene for so long that anybody playing original music locally inevitably plays many shows at the Handlebar.  It’s been one of my regular hangouts for years.

If you want to know more about the Handlebar, check out their webpage here.

Music, Culture and Modern Critiques

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